Indian Ginseng Tincture

Indian ginseng contains substances that help calm the brain by reducing stress hormones. In addition, it contributes to the reduction of blood pressure and the stimulation of the immune system. As an adaptogenic herb, it is used in many situations related to both physical and mental stress. It generally increases the body's resistance, has a calming effect on the central nervous system, helps with insomnia and strengthens the immune system. It is recommended by the alternative medicine of Ayurveda as a natural food supplement regardless of age and gender.

Herbal tinctures are concentrated liquid extracts of herbs, usually steeped in alcohol to extract their valuable active ingredients. Alcohol is often used as it can extract components such as resins and alkaloids that are not water soluble.
Herbal tinctures are used as natural food supplements, as they do not contain chemicals and preservatives. They are very strong and should be consumed according to their instructions, while in cases of serious diseases according to the instructions of the attending physician.
The usual dosage is up to 1ml daily for no more than 8-12 weeks. They should not be consumed during pregnancy and breastfeeding.