Yarrow Tincture

Yarrow tincture (Achillea millefolium) has antimicrobial, anti-inflammatory, astringent and analgesic effects. It is useful in relieving fevers, shortening the duration of colds and flu, improving relaxation during illness, and relieving menstrual cramps and muscle aches. It also removes toxins from the body by exerting a diaphoretic effect, while when used externally in the form of a compress it is particularly effective in disinfecting wounds and stopping bleeding.

Herbal tinctures are concentrated liquid extracts of herbs, usually steeped in alcohol to extract their valuable active ingredients. Alcohol is often used as it can extract components such as resins and alkaloids that are not water soluble.
Herbal tinctures are used as natural food supplements, as they do not contain chemicals and preservatives. They are very strong and should be consumed according to their instructions, while in cases of serious diseases according to the instructions of the attending physician.
The usual dosage is up to 1ml daily for no more than 8-12 weeks. They should not be consumed during pregnancy and breastfeeding.